pizza oven burner

This high-performance gas module integrates automatic ignition, precise control, and multiple safety protections, enhancing cooking efficiency, simplifying operation, and ensuring the highest level of safety. It is perfectly suited for commercial kitchens and high-end home environments.

Intelligent Automatic Ignition System:** One-button start. Users simply operate the control panel, and the module's internal electronic ignition device instantly generates a spark, reliably igniting the main burner and achieving rapid preheating within seconds.

High Reliability Design:Utilizing industrial-grade ignition elements and stable circuitry, it ensures a high ignition success rate even in humid and dusty kitchen environments, meeting the stringent requirements of continuous, high-intensity operations in commercial kitchens and preventing operational interruptions due to ignition failure.

Precise and Flexible Flame Control:Provides precise flame adjustment, not just temperature setting. Users can freely control the heat according to the cooking stage.

High-Intensity Preheating:The flame can be adjusted to maximum at startup, quickly bringing the oven stone or cavity to the optimal baking temperature (typically above 400°C).

Slow Baking: After the pizza is placed in the oven, the flame can be adjusted to a moderate and stable temperature to ensure a crispy crust, well-cooked toppings, and perfectly melted cheese.

Adaptive Cooking: This function also supports different types of pizzas (such as thin and thick crusts) or other oven-baked dishes that require different heat levels.

Before using this gas module, please read and understand all safety instructions. Negligence may result in fire, explosion, personal injury, or property damage.Professional Installation: Installation, gas connection, and initial commissioning of this module must be performed by a qualified professional technician to ensure compliance with local gas and safety regulations.

Ventilation Requirements: This module is designed for well-ventilated professional kitchens or outdoor environments. The installation location must be equipped with a standard high-efficiency exhaust system to prevent the buildup of carbon monoxide (CO) and other exhaust gases.

Gas Type Confirmation: Mixing different types of gas is strictly prohibited! This module is factory calibrated for natural gas (NG) or liquefied petroleum gas (LPG). Ensure that the gas type on the module label is exactly the same as your gas source. Using an incorrect gas source may result in incomplete combustion, the production of toxic gases, or equipment damage.

A leak check must be performed after each reconnection of the gas line and before first use after a long period of inactivity.Method: With the gas valve open but not ignited, apply soapy water or a dedicated leak detection solution to all gas line connections (from the gas source valve to the module inlet). If bubbles continue to form, a leak is present; immediately shut off the gas supply and tighten or replace the connection.

When igniting, do not bring your hands or face near the burner sight glass. If ignition fails on the first attempt, immediately turn off the control knob and wait at least 60 seconds for the accumulated gas to dissipate before attempting ignition again.During operation, the flame should be a stable blue (a small amount of yellow flame at the tip is permissible). If the flame is excessively long, flickers, is completely yellow, or unusual noises occur, it indicates an abnormal combustion; immediately shut down the equipment and inspect it.

Children and unauthorized personnel: This equipment operates at high temperatures; ensure that children and untrained personnel are kept away from the operating area.

Before starting daily use, operators should perform the following quick checks,Visual Inspection: Inspect the module, gas lines, and valves for visible damage, oil stains, rust, or foreign object buildup.Odor Check: After turning off the oven, smell for a rotten egg odor (this is a warning odor of a gas leak). If present, treat the leak immediately.

Cleanliness Check: Visually inspect the burner nozzles, ignition needle, and flame probe surfaces to ensure there is no visible soot or food residue covering them.WARNING: All maintenance work must be performed only after the equipment has completely cooled and the gas and power supply have been completely disconnected!After the oven has cooled to room temperature, clean the inside of the oven of any food residue and ash to prevent it from falling into the burner.

Wipe the module housing and control panel with a soft, dry cloth. Regular deep maintenance is recommended monthly or as needed based on usage frequency.Burner Head: Carefully remove the burner and gently brush all nozzles on the burner head with a soft brush to ensure they are unobstructed. Never use hard objects such as wire or needles to unclog the nozzles, as this may damage the precision nozzles.

Ignition needle and flame probe: Gently wipe the metal tips with a dry cloth or fine sandpaper to remove carbon deposits and ensure the surface is clean. Maintain their original shape and angle.Check gas connections: After reinstallation, be sure to perform a leak check.

At BN GAS, we understand that delicate gas modules require the most comprehensive protection. From the factory to your hands, we implement strict standard packaging and transportation processes to ensure that every product is intact and ready for immediate use

Precision Shockproof Inner Layer: The module itself is wrapped in anti-static material and secured within a high-density custom foam liner. The foam is precisely molded to the product shape, achieving 360° full-coverage cushioning to prevent movement and collisions during transportation.

Reinforced Moisture-Proof Outer Shell: The inner liner is placed in a thickened double-layer corrugated cardboard box. The box is clearly marked with internationally recognized markings such as "Precision Instrument," "Fragile," "Head Up," and "Moisture-Proof," reminding you to handle with care at each stage of logistics.

Flexible and Reliable Shipping Options
We partner with leading global and local logistics companies to provide you with efficient and transparent shipping services:

Standard Shipping: An economical and reliable option suitable for most orders, offering end-to-end tracking.

Express Shipping: For expedited delivery, we can arrange priority handling and shipping to minimize delivery time.

Professional Logistics: For bulk orders or special sizes, we offer professional project logistics solutions to ensure safe door-to-door delivery.

All shipments include basic insurance. For high-value orders, we recommend choosing additional insurance for more comprehensive protection.

Helpful Receipt Inspection Tips
To protect your rights, please conduct a simple inspection before signing for the package:

Outer Packaging Inspection: Upon receipt, please first check the outer packaging for severe damage, crushing, or water damage.

Unpacking Verification: After unpacking, please check against the packing list to ensure the product model, quantity, and accessories are complete.

Initial Visual Inspection: Check the main module for any obvious physical damage caused during transportation.