| Manufacturer: Bngas |
Product Number: BN1105 |
Diameter: 5 cm |
Length: 53 cm, length can be customized |
| Thermal power range: 25kW - 100kW |
Combustion efficiency ≥ 85% |
Safety and Control Certification ：CE |
Suitable for ovens with an operating temperature of 300°C - 500°C+ |
| Material: Stainless steel |
Fuel type: LPG, NG |
No battery required |
Use case: Pizza oven |
Are you still losing sleep over these pain points?
During peak dining hours, oven temperatures fluctuate wildly, resulting in pizza crusts that are burnt on one side and undercooked on the other, leading to inconsistent quality and a flood of negative customer reviews.
Traditional burners are inefficient, consuming excessive gas and resulting in staggering monthly energy bills that erode your profits.
Slow fire response and preheating times exceeding 30 minutes mean missing prime business hours and hindering table turnover.
Inaccurate temperature control prevents the perfect replication of traditional Italian wood-fired pizza flavor, resulting in crusts lacking the signature "leopard print" pattern and crisp, airy texture, undermining brand identity.
For you: The core power of professional pizza boilers—Bngas series high-performance burners
When orders flood in, our burners maintain a constant core temperature within the golden range of 430°C ± 5°C with millisecond-level response. Ensuring every pizza, from the first to the last, boasts a consistently crispy crust and perfect cheese pull, conquering even the most discerning diners.
Utilizing premixed high-efficiency combustion technology, achieving a thermal efficiency of over 92%. Real-world testing shows that compared to traditional diffusion burners, it can save medium-sized pizza shops 15%-25% on monthly gas costs. The payback period is clearly calculable; savings translate directly into pure profit.
Integrating intelligent ignition and a rapid heating system, it reduces the traditionally lengthy preheating time from 30 minutes to just 8-12 minutes. This allows you to start work later in the morning, saving costs, and quickly handle unexpected lunchtime orders, extending daily effective operating hours and directly increasing revenue potential.
Unique multi-stage linear heat control technology, combined with uniform heat flow distribution, keeps the oven's heat difference below 15°C. This means that a stable high temperature of up to 450°C instantly locks in moisture, perfectly creating the tempting, breathable "leopard print" pattern on the pizza crust within 60-90 seconds, restoring the authentic Neapolitan flavor.
Building undeniable trust with data:
Durability: Core components are made of 430 high-temperature resistant stainless steel, undergoing 2000 hours of continuous extreme condition testing with no performance degradation.
Control Precision: Equipped with an intelligent temperature control system, achieving ±1% gas ratio adjustment accuracy for precise control.
Compatibility: Output power ranges from 15kW to 60kW, perfectly compatible with mainstream 12-inch to 42-inch commercial pizza boilers on the market.
Certifications and Safety: Certified by CE/CSA and other international standards, with built-in triple safety protection (flameout, backfire prevention, and overpressure), and a failure rate of less than 0.5%.
More than just a burner, it's the solid foundation of your pizza business.
Choosing us means choosing more than just:consistently high-quality pizzas,clearly visible and continuously accumulating energy savings reports,a worry-free, durable solution that reduces operating costs.You're also winning:
Customer loyalty: Exceptional taste turns diners into repeat customers and advocates.
Chef confidence: Providing a stable and reliable "weapon" allows your culinary team to unleash their creativity.
Operator ease: Free yourself from complex equipment management and focus on service and growth.
Get your customized burner solution now and turn technological advantages into a competitive edge.
Wide Compatibility: Compatible with Mainstream Commercial Pizza Oven Brands
Our burners are professionally designed to be compatible with most mainstream commercial pizza oven brands worldwide, allowing for seamless replacement and upgrades.
Verified compatible brands include:
Professional Pizza Oven Brands: Baker's Pride, Blodgett, Marsal, Middleby (some series)
General Kitchenware Brands: Rational, Electrolux, Smeg (commercial line)
To ensure 100% compatibility and optimal performance, please provide the brand and model of your existing oven, or the original burner model/size**, when ordering. Our engineers will confirm the best matching solution for you.
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